The chemical makeup of wastewater generated by “hydrofracking” could cause the release of tiny particles in soils that often strongly bind heavy metals and pollutants, exacerbating the environmental risks during accidental spills, Cornell Univ. researchers have found.
Federal regulators want to hear from companies using engineered micro-particles in their...
A new survey suggests asthma in the U.S. may finally be on the decline. But the results are so...
Nanoparticles are becoming ubiquitous in food packaging, personal care products and are even...
Britain is offering 10 million pounds (almost $17 million) to whoever can solve one of humanity's biggest scientific challenges. What’s the challenge? Organizers said Monday the public would vote on which of six challenges the prize should tackle, ranging from reversal of paralysis to making air travel environmentally friendly.
California’s drought will deal a severe blow to Central Valley irrigated agriculture and farm communities this year, and could cost the industry $1.7 billion and cause more than 14,500 workers to lose their jobs, according to preliminary results of a new study by the Univ. of California, Davis Center for Watershed Sciences.
In response to persistent haze and concerns about its health effects, scientists in Hong Kong have developed a simple face mask which can block out suspended particles. The nanofiber technology can filter ultra-fine pollutants that have yet been picked up by air quality monitors. These particles can measure 1 micrometer or less.
Don't let their cute names fool you: The Mearns' pouch mouse and the delicate mouse can be dangerous. These and other rodents commonly harbor pathogens that can be deadly to humans. According to new research by Stanford Univ. scientists, populations of pathogen-carrying rodents can explode when larger animals die off in an ecosystem, leading to a doubling in the risk of potentially fatal diseases spreading to humans.
Experts on Friday expressed skepticism about a plan to build a costly underground frozen wall at Japan's crippled nuclear plant, a development that could delay the start of construction on the project. The experts and Japanese nuclear regulatory officials said during a meeting in Tokyo that they weren't convinced the project can resolve a serious contaminated water problem at the Fukushima Dai-ichi plant.
Whenever Kazuhiro Onuki goes home, to his real home that is, the 66-year-old former librarian dons protective gear from head to toe and hangs a dosimeter around his neck. Grass grows wild in the backyard. The ceiling leaks. Thieves have ransacked the shelves, leaving papers and clothing all over the floor so there is barely room to walk. Mouse dung is scattered like raisins. There is no running water or electricity.
The unique properties of engineered nanoparticles have created intense interest in their environmental behavior. Due to the increased use of nanotechnology in consumer products, industrial applications and health care technology, nanoparticles are more likely to enter the environment. For this reason, it’s not only important to know the type, size and distribution of nanoparticles, but it’s also crucial to understand their impact.
Thousands of consumer products contain nanoparticles added by manufacturers to improve texture, kill microbes or enhance shelf life, among other purposes. However, several studies have shown that some of these engineered nanoparticles can be toxic to cells. A new study from Massachusetts Institute of Technology and the Harvard School of Public Health suggests that certain nanoparticles can also harm DNA.
Scientists who accepted the Bill & Melinda Gates Foundation's challenge to reinvent the toilet showcased their inventions in New Delhi on Saturday. The primary goal: to sanitize waste, use minimal water or electricity and produce a usable product at low cost. The World Bank estimates the annual global cost of poor sanitation at $260 billion and India is by far the worst culprit.
If you think of climate change as a hazard for some far-off polar bears years from now, you're mistaken. That's the message from top climate scientists gathering in Japan this week to assess the impact of global warming. In fact, they will say, the dangers of a warming Earth are immediate and very human.
A self-contained, waterless toilet, designed and built using a $777,000 grant from the Bill & Melinda Gates Foundation, has the capability of heating human waste enough to sterilize the waste and create biochar, a highly porous charcoal. The toilet, fueled by the sun, is being developed to help some of the 2.5 billion people around the world lacking safe and sustainable sanitation, and will be unveiled in India this month.
Scarcity of clean water is one of the most serious global challenges. In its spearhead program, a research center in Finland developed energy-efficient methods for reuse of water in industrial processes and means for recovering valuable minerals and materials from waste for recycling. Toward this purpose, rapid membrane-based tools were developed for identification of environmental pollutants.
For 15 years trucks have been hauling decades worth of plutonium-contaminated waste to what is supposed to be a safe and final resting place a half mile underground in the salt beds of the Permian Basin in New Mexico. But back-to-back accidents and an above-ground radiation release shuttered the government's only deep underground nuclear waste dump and raised questions about the $5-billion-a-year program for cleaning up legacy waste.
It has long been known that free, ionic silver particles can be highly toxic to aquatic organisms. Yet we a lack of detailed knowledge about the doses required to trigger a response and how the organisms deal with the stress. To learn more about the cellular processes, scientists in Switzerland subjected algae to a range of silver concentrations. The results are reassuring, but the presence of other stressors could compound the problem.
While taking in the scenery during long road trips, passengers also may be taking in potentially harmful ultrafine particles (UFPs) that come into the car through outdoor air vents. Closing the vents reduces UFPs, but causes exhaled carbon dioxide to build up. Now, scientists have developed a high-efficiency cabin air filter that could reduce UFP exposure by 93% and keep carbon dioxide levels low.
A team of engineers from the Univ. of California, Los Angeles has developed a smartphone attachment and application to test water for the presence of mercury, a toxic heavy metal. The new platform could significantly reduce the time and cost of the testing, and it could be particularly useful in regions with limited technological resources.
More than 2,800 commercially available applications are now based on nanoparticles, but this influx of nanotechnology is not without risks, say researchers at Missouri Univ. of Science and Technology. They have been systematically studying the effects of transition metal oxide nanoparticles on human lung cells and have found that the nanoparticles’ toxicity to the cells increased as they moved right on the periodic table.
Researchers at Oregon State Univ. have discovered novel compounds produced by certain types of chemical reactions, such as those found in grilling meat, that are hundreds of times more mutagenic than their parent compounds which are known carcinogens. These compounds were not previously known to exist, and raise additional concerns about the health impacts of heavily polluted urban air or dietary exposure.
Researchers in Switzerland studying a natural wetland near a decommissioned uranium mine in Limousin, France, have shown that under certain circumstances the uranium present in the wetland could be more mobile than previously believed.
For millions of homes, plants, wood and other types of “biomass” serve as an essential source of fuel, especially in developing countries, but their mercury content has raised flags among environmentalists and researchers. Scientists are now reporting that among dozens of sources of biomass, processed pellets burned under realistic conditions in China emit relatively low levels of the potentially harmful substance.
Modern epoxies are frequently made stronger, lighter and more resilient with the addition of multiwalled carbon nanotubes (MWCNTs), a special form of carbon that under a microscope looks like rolls of chicken wire. Few analytical methods have been employed, however, to determine the effect this material has on environmental or health safety. NIST has developed a suite of tests for evaluating the performance of these nanocomposite materials.
Tests at two wastewater treatment plants in northern China revealed antibiotic-resistant bacteria were not only escaping purification but also breeding and spreading their dangerous cargo. Scientists found “superbugs” carrying New Delhi Metallo-beta-lactamase (NDM-1), a multidrug-resistant gene first identified in India in 2010, in wastewater disinfected by chlorination.
After more than 40 years of study, the U.S. government says it has found no evidence that common anti-bacterial soaps, which contain triclosan and other sanitizing agents, prevent the spread of germs. Regulators want the makers of Dawn, Dial, and other household staples to prove that their products do not pose health risks to consumers.
Blending ethanol into fuel to cut air pollution from vehicles carries a hidden risk that toxic or even explosive gases may find their way into buildings. The problems would likely occur in buildings with cracked foundations that happen to be in the vicinity of fuel spills. Vapors that rise from contaminated groundwater can be sucked inside; and, once there, trapped pools of methane could ignite and toxic hydrocarbons causing health issues.
Funded by prominent Silicon Valley investors and Microsoft founder Bill Gates, Hampton Creek Foods seeks to disrupt a global egg industry that backers say wastes energy, pollutes the environment, causes disease outbreaks and confines chickens to tiny spaces. The company, which just started selling a mayonnaise made without eggs, is part of a new generation of so-called food-tech ventures that aim to change the way we eat.
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