As climate change alters habitats for birds and bees and everything in between, so too does the way humans decide to use land. Researchers have, for the first time, found a way to determine the potential combined impacts of both climate and land-use change on plants, animals and ecosystems across the country.
From research stations drifting on ice floes to high-tech aircraft radar, scientists have been...
A Florida State Univ. geography professor has...
Scientists have uncovered key attributes of so-called “brown carbon” from wildfires, airborne...
By now, most scientists agree that the temperature of the planet is rising and that the increase is due to human activities. But the jury still out regarding the variability of that increase. Researchers using “big data” computational tools have recently taken a systematic approach to answering this question and their results point to both higher global temperatures and increasing variability among those temperature extremes.
As the climate warms and sea ice retreats, the North is changing. An ice-covered expanse now has a season of increasingly open water that is predicted to extend across the whole Arctic Ocean before the middle of this century. Storms thus have the potential to create Arctic swell. A Univ. of Washington researcher made the first study of waves in the middle of the Arctic Ocean, and detected house-sized waves during a September 2012 storm.
As the Obama administration weans the U.S. off dirty fuels blamed for global warming, energy companies have been sending more of America's unwanted energy leftovers to other parts of the world where they could create even more pollution. This fossil fuel trade threatens to undermine the president's strategy for reducing the gases blamed for climate change and also reveals a side effect of countries acting alone on a global problem.
Many studies have shown the potential for global climate change to cut food supplies. But these studies have, for the most part, ignored the interactions between increasing temperature and air pollution. A new study shows that these interactions can be quite significant, suggesting that policymakers need to take both warming and air pollution into account in addressing food security.
The globe is on a hot streak, setting a heat record in June. That's after the world broke a record in May. The National Oceanic and Atmospheric Administration announced this week that last month's average global temperature was 61.2 degrees, which is 1.3 degrees higher than the 20th century average. It beat 2010's old record by one-twentieth of a degree.
According to recent research from McGill Univ., statistical analysis of average global temperatures between 1998 and 2013 shows that the slowdown in global warming during this period is consistent with natural variations in temperature. The study concludes that a natural cooling fluctuation during this period largely masked the warming effects of a continued increase in man-made emissions of carbon dioxide and other greenhouse gases.
Russian scientists say they believe a 66-yard wide crater discovered recently in far northern Siberia could be the result of changing temperatures in the region. Andrei Plekhanov, a senior researcher at the Scientific Research Center of the Arctic who visited the crater this week, the crater was mostly likely the result of a "build-up of excessive pressure" underground due to rising temperatures.
A new Yale Univ.-led study quantifies for the first time the primary causes of the “urban heat island” (UHI) effect, a common phenomenon that makes the world’s urban areas significantly warmer than the surrounding countryside and may increase health risks for city residents.
The U.S. may be on the verge of an economy driven by methane, the primary component of natural gas, which burns cleaner than coal and is undergoing a production boom. It has poised the country as a top fuel producer globally, but recent research is casting serious doubts over just how climate friendly it is, according to an article in Chemical & Engineering News (C&EN).
Iron is present in tiny concentrations in seawater, on the order of a few billionths of a gram in a liter. However, its availability in seawater can have a profound effect on phytoplankton growth and, consequently, the Earth's carbon cycle. In recent research, an assessment was made of the various sources of dissolved iron in the north Atlantic Ocean and surprising discoveries were made about their origins.
According to a team of researchers who applied a statistical technique to conventional, coarse-scale climate models, population centers in cool, highland regions of East Africa could be more vulnerable to malaria than previously thought, while population centers in hot, lowland areas could be less vulnerable. The new approach improves the accuracy of earlier efforts that used global climate model simulations results.
Fossil fuel emissions release billions of tons of carbon into the atmosphere each year. In Brazil, the demand for alternative energy sources has led to an increase in biofuel crops. New research demonstrates the high carbon costs of converting intact Brazilian savanna compared to the carbon gains obtained from converting underutilized pastureland for biofuel crops.
In the last 40 years, ice loss from the Greenland Ice Sheet increased four-fold contributing to one-quarter of global sea level rise. Some of the increased melting at the surface of the ice sheet is due to a warmer atmosphere, but the ocean’s role in driving ice loss largely remains a mystery. Research by U.S. scientists sheds new light on the connection between the ocean and Greenland’s outlet glaciers.
More Americans view global warming by what they see outside their windows and not scientific evidence, according to a Univ. of Michigan survey. While a majority of Americans still believe that global warming is occurring, the cold and snowy winter of 2014 created more disbelievers, according to the National Surveys on Energy and Environment.
The paleoclimate record for the last ice age tells of a cold Earth whose northern continents were covered by vast ice sheets. Chemical traces from plankton fossils in deep-sea sediments reveal rearranged ocean water masses, as well as extended sea ice coverage off Antarctica. Air bubbles in ice cores show that carbon dioxide in the atmosphere was far below levels seen before the Industrial Revolution.
The U.S. government rolled out a plan Monday to cut carbon dioxide emissions from power plants by 30% by 2030, a centerpiece of President Barack Obama's efforts to reduce the pollution linked to global warming. The rule, expected to be final next year, sets in motion one of the most significant actions on global warming in U.S. history.
An increasing number of cities around the world now include preparations for climate change in their basic urban planning; but only a small portion of them have been able to make such plans part of their economic development priorities, according to a unique global survey of cities. The Urban Climate Change Governance Survey underscores the extent to which city leaders recognize climate change as a major challenge.
A new way of measuring sea level using satellite navigation system signals, such as GPS, has been implemented by scientists in Sweden. Sea level and its variation can easily be monitored using existing coastal GPS stations, the scientists have shown, and requires just two antennas that measure signals both directly from the satellites and signals reflected off the sea surface.
A newly-discovered source of oceanic bioavailable iron could have a major impact on our understanding of marine food chains and global warming. A team in the U.K. has discovered that summer meltwaters from ice sheets are rich in iron, which will have important implications on phytoplankton growth. In turn phytoplankton capture carbon, thus buffering the effects of global warming.
California’s drought will deal a severe blow to Central Valley irrigated agriculture and farm communities this year, and could cost the industry $1.7 billion and cause more than 14,500 workers to lose their jobs, according to preliminary results of a new study by the Univ. of California, Davis Center for Watershed Sciences.
The devastating wildfires scorching Southern California offer a glimpse of a warmer and fierier future, according to scientists and federal and international reports. In the past three months, at least three different studies and reports have warned that wildfires are getting bigger, that man-made climate change is to blame, and it's only going to get worse with more fires starting earlier in the year.
Clouds are the largest source of uncertainty in present climate models. Much of the uncertainty surrounding clouds' effect on climate stems from the complexity of cloud formation. New research from scientists at the Cosmics Leaving OUtdoor Droplets (CLOUD) experiment at CERN sheds light on new-particle formation, which is the very first step of cloud formation and a critical component of climate models.
Researchers at the Univ. of Washington have concluded that Antarctica's fast-moving Thwaites Glacier will likely disappear in a matter of centuries, potentially raising sea level by more than a half a meter. Data gathered by airborne radar, detailed topography maps and computer modeling were used to make the determination. The fastest scenario based on the data, the researchers said, is 200 years, and the longest is more than 1,000 years.
Studies of Antarctica have shown the earth is “rebounding” due to the overlying ice sheet shrinking in response to climate change. This movement of the land was understood to be an elastic response and a very slow uplift over thousands of years. But new research has revealed that the land in this region is actually rising at a phenomenal rate of 15 mm a year, much greater than can be accounted for by the present-day elastic response alone.
In formulating policies to address greenhouse gas emissions, or evaluating the potential impact of different energy technologies on global climate change, one of the thorniest issues is how to account for the very distinctive characteristics of various different gases. Methane is a potent greenhouse gas, as well as a significant byproduct of using natural gas. But a direct comparison between methane and carbon dioxide is complicated.
- Page 1