Rice Univ. scientists have created a highly sensitive portable sensor to test the air for the most damaging greenhouse gases. The device uses a thumbnail-sized quantum cascade laser (QCL) as well as tuning forks that cost no more than a dime to detect very small amounts of nitrous oxide and methane.
Chinese air pollution blowing across the Pacific Ocean is often caused by the manufacturing of goods for export to the U.S. and Europe, according to a new study that is the first to quantify how much of the pollution reaching the American West Coast is from the production in China of cellphones, televisions and other consumer items imported here and elsewhere. The blowback causes an extra day per year of ozone smog in Los Angeles.
Scientists studying grasslands in Oklahoma have discovered that an increase of 2 C in the air temperature above the soil creates significant changes to the microbial ecosystem underground. Compared to a control group with no warming, plants in the warmer plots grew faster and higher, which put more carbon into the soil. The microbial ecosystem responded by altering its DNA to enhance the ability to handle the excess carbon.
Energy-related carbon dioxide pollution grew by 2% last year after declining several years in a row, a government report says. The increase was largely due to a small boost in coal consumption by the electric power industry, according to the study by the U.S. Energy Information Administration.
Scientists studying the atmosphere above Barrow, Alaska, have discovered unprecedented levels of molecular chlorine in the air, a new study reports. Molecular chlorine, from sea salt released by melting sea ice, reacts with sunlight to produce chlorine atoms. These chlorine atoms are highly reactive and can oxidize many constituents of the atmosphere including methane and elemental mercury.
Although few people live in the Western tropical Pacific Ocean region, the remote waters there affect billions of people by shaping climate and air chemistry worldwide. Next week, scientists will head to the region to better understand its influence on the atmosphere—including how that influence may change in coming decades if storms over the Pacific become more powerful with rising global temperatures.
Researchers at Oregon State Univ. have discovered novel compounds produced by certain types of chemical reactions, such as those found in grilling meat, that are hundreds of times more mutagenic than their parent compounds which are known carcinogens. These compounds were not previously known to exist, and raise additional concerns about the health impacts of heavily polluted urban air or dietary exposure.
A dozen research papers in a recent special issue of the journal Climate Change are devoted to the topic of geoengineering. They include the most detailed description yet of the proposed Oxford Principles to govern geoengineering research, as well as surveys on the technical hurdles, ethics and regulatory issues related to deliberately manipulating the planet’s climate.
Scientists from the Univ. of Toronto have discovered a novel chemical lurking in the atmosphere that appears to be a long-lived greenhouse gas (LLGHG). The chemical—perfluorotributylamine (PFTBA)—is the most radiatively efficient chemical found to date, breaking all other chemical records for its potential to affect climate.
Two German researchers have used a simple energy balance analysis to explain how the Earth’s water cycle responds differently to heating by sunlight than it does to warming due to a stronger atmospheric greenhouse effect. This difference, their work shows, implies that reflecting sunlight to reduce temperatures may have unwanted effects on the Earth’s rainfall patterns.
At high pressures and low temperatures, such as those in the deep oceans, carbon dioxide occurs as a liquid that is denser than seawater. Researchers in England have identified regions beneath the oceans where the igneous rocks of the upper ocean crust could safely store very large volumes of carbon dioxide.
Using the powerful eye of NASA's Hubble Space Telescope, two teams of scientists have found faint signatures of water in the atmospheres of five distant planets. The presence of atmospheric water was reported previously on a few exoplanets orbiting stars beyond our solar system, but this is the first study to conclusively measure and compare the profiles and intensities of these signatures on multiple worlds.
The presence of molecular hydrogen, in addition to carbon dioxide and water, could have created a greenhouse effect on Mars 3.8 billion years ago that pushed temperatures high enough to allow for liquid water. This is according to a team of researchers who believe this is the only way for giant canyons like Nanedi Valles could have formed.
A new study reveals how pollution causes thunderstorms to leave behind larger, deeper, longer lasting clouds. Appearing in the Proceedings of the National Academy of Sciences, the results solve a long-standing debate and reveal how pollution plays into climate warming. The work can also provide a gauge for the accuracy of weather and climate models.
Rain as acidic as undiluted lemon juice may have played a part in killing off plants and organisms around the world during the most severe mass extinction in Earth’s history. About 252 million years ago, the end of the Permian period brought about a worldwide collapse known as the Great Dying, during which a vast majority of species went extinct. The cause of such a massive extinction is a matter of scientific debate.
According to recent Princeton Univ.-led research that simulated an emissions-free Earth, the carbon dioxide already in the atmosphere could continue to warm our planet for hundreds of years, even if emission came to a sudden halt. The study suggests that it might take a lot less carbon than previously thought to reach the global temperature scientists deem unsafe.
For years scientists have intensely argued over whether increases of potent methane gas concentrations in the atmosphere, from about 5,000 years ago to the start of the industrial revolution, were triggered by natural causes or human activities. A new study suggests the increase in methane likely was caused by both.
Rare anywhere, thundersnow is sometimes heard during the lake-effect snowstorms of the Great Lakes. The interaction of clouds and ice pellets inside these storms generates a charge, with lightning and thunder the result. But how to catch thundersnow in action? Doppler-on-Wheels, a system used for other types of storms, will try to find them this winter.
Activists taking part in U.N. climate talks say Japan's decision to drastically scale back its target for reducing greenhouse gas emissions will hurt the battle against global warming. The new target approved by the Japanese Cabinet calls for reducing emissions by 3.8% from their 2005 level by 2020.
The rain in Spain may lie mainly on the plain, but the location and intensity of that rain is changing not only in Spain but around the globe. A new study by Lawrence Livermore National Laboratory scientists shows that observed changes in global (ocean and land) precipitation are directly affected by human activities and cannot be explained by natural variability alone.
By tuning gold nanoparticles to just the right size, researchers from Brown Univ. have developed a catalyst that selectively converts carbon dioxide to carbon monoxide, an active carbon molecule that can be used to make alternative fuels and commodity chemicals.
Enhanced growth of Earth's leafy greens during the 20th century has significantly slowed the planet's transition to being red-hot, according to the first study to specify the extent to which plants have prevented climate change since pre-industrial times. Researchers based at Princeton Univ. found that land ecosystems have kept the planet cooler by absorbing billions of tons of carbon, especially during the past 60 years.
A new study looking at the impacts of climate change on the world’s ocean systems concludes that by the year 2100, about 98% of the oceans will be affected by acidification, warming temperatures, low oxygen or lack of biological productivity. These biogeochemical changes triggered by greenhouse gas emissions will not only affect marine habitats and organisms, but will often co-occur in areas that are heavily used by humans.
Enhanced growth of Earth's leafy greens during the 20th century has significantly slowed the planet's transition to being red-hot, according to the first study to specify the extent to which plants have prevented climate change since pre-industrial times. Researchers have found that land ecosystems have kept the planet cooler by absorbing billions of tons of carbon, especially during the past 60 years.
At first glance, Mars’ clouds might be mistaken for those on Earth. Given what scientists know about the Red Planet’s atmosphere, these clouds likely consist of either carbon dioxide or water-based ice crystals. But it’s difficult to know the precise conditions that give rise to such clouds without sampling directly from a Martian cloud. Researchers at Massachusetts Institute of Technology have now done the next-best thing.